WebJul 7, 2024 · Ingredients cooking spray 3 (4 ounce) cod fillets 2 tablespoons orange marmalade 1 tablespoon honey 1 ½ teaspoons orange juice 1 … WebAug 24, 2024 · Ingredients 1 1/2 pounds fresh cod *See notes or thawed, previously frozen cod 2 tablespoons mild honey 1 1/2 tablespoons rice vinegar 1 tablespoon gochujang **See notes 1 tablespoon white miso …
Cod With Asian Orange Glaze - Two Cups of Health
WebAug 5, 2024 · Season and Glaze the Fish: Pat the cod fillets dry with a paper towel and season with salt and freshly cracked black pepper to taste. Brush the fish fillets with soy glaze. The fish will absorb a lot of the … WebDec 2, 2024 · Instructions. In a small saucepan, on medium heat, heat your sake, mirin, red miso paste, and white sugar. Bring to a slight boil and remove from heat after 3 minutes or until your sugar has dissolved. … touch imaging irving
Maple-Miso Glazed Black Cod - Marisa Moore Nutrition
WebAug 17, 2024 · Chopped fresh flat-leaf parsley, for serving Directions Preheat oven to 425°F. Combine tomatoes, olives, onion, wine, oil, capers, crushed red pepper, 1 teaspoon salt, and several grinds of black pepper in a 3-quart baking dish; stir to combine. Roast until tomatoes have softened and mixture has thickened slightly, 35 to 40 minutes. WebOct 27, 2014 · Instructions. Preheat oven to 350. Mix the last four ingredients in a small bowl. Add fish filets to a baking dish, and pour marinate over the fish. Let the fillets marinate in the refrigerator for at … WebJan 18, 2010 · Preheat oven to 450°F. Stir hoisin and chili paste in another small bowl. Heat oil in heavy large ovenproof skillet over medium-high heat. Add cod, skin side up. Cook 2 minutes, then turn cod ... touch in base with you